Cook the Hawaiian pork roast on low for 10-12 hours until cooked through and falling apart. Cook on high for about 10 additional minutes or until hot. Find our privacy policy here. Hawaiian Pork Sliders Comment document.getElementById("comment").setAttribute( "id", "aa5dbfbc318063051abcdd226f3007f8" );document.getElementById("e57d06a43e").setAttribute( "id", "comment" ); Hello! It’s a type of slow-roasted pork recipe that would also be amazing with pulled pork sliders! When done, the pork should be easily falling apart. Ingredients 3-4 lb pork butt or pork shoulder roast 1/2 cup+ BBQ sauce 2 Tbsp pork rub 6 oz root beer, Dr. Pepper, or 1 1/2 cups chicken broth 12 Hawaiian rolls Hawaiian Pork Sliders Let these little gems slide off your plate and into your mouth. This Pulled Pork Sliders recipe is a sponsored post written by me on behalf of Smithfield® Marinated Fresh Pork. Spread pulled pork evenly over the bottom buns. Remove foil and press down the tops of the sliders with a spatula to flatten. Season pork on all sides with spice mix, cover with ½ cup BBQ sauce and place in medium size pan The Ingredients (sans bacon which I forgot for the pic) Please leave a review if you make our pork sliders recipe! No BBQ sauce is added to Hawaiian pulled pork sliders, the meat cooks slow (we love the crock-pot for this) alongside lots of salt, garlic cloves, and bacon. And pin the recipe for later on Pinterest so you can easily get back to it! Cut the rolls on the diagonal and leave both the top and bottom rolls intact. The pulled pork is gluten-free, low-carb, and keto as long as you watch the label on your BBQ sauce and opt for a no-sugar variety. Please leave a comment on the blog or share a photo on Instagram, Your email address will not be published. Serve on Hawaiian rolls, with extra BBQ sauce, or simply eat as-is. Pulled pork sliders on Hawaiian rolls are a fabulous meal, however, you may need to make some slight adaptations depending on your eating lifestyle. Sprinkle buttered buns with your choice of seeds. You are about to create the best pulled pork ever, my friend! Coat the pork with 1-2 TBSP of your pork rub. Place the pork shoulder or pork butt roast in the bottom of the crockpot. Baking the additional 5 minutes uncovered leaves the top of the buns nice and golden brown. Ingredients I love using this meat for game day parties or for small bites for a happy hour at home! Pulled pork is a classic dish that can be enjoyed year-round. These pulled pork sliders on Hawaiian rolls are a fantastic addition to any cookout, BBQ, or gathering where you want to make sure your pulled pork stands out and gets to be enjoyed by each and every person! We’ve also included a condensed version below. Combine pork, 1/4 cup scallions, 1/4 teaspoon salt, and 1/4 teaspoon pepper in a medium bowl; form into 8 patties. Terrific to make ahead for a crowd, or for dinner tonight. Kalua Pork Sliders Celebrate Hawaiian Foods week with these delicious Kalua Pork Sliders. If you need a great recipe for your fall football tailgates or a delish meal for any night of the week that is easy to prepare without sacrificing on taste, you’ll love these Slow Cooker Hawaiian Pulled Pork Sliders! Filed Under: Main Dishes , Pork Tagged With: hawaiian pork , hawaiian sea salt , inspiration kitchen , Kalua , kalua pork , party food , Pork , pulled pork , recipe , red salt , roasted , roasted pork , sandwich , sandwiches , sea salt , sliders , tailgating Add the kalua pork and bacon to a large bowl. Skillet Mexican Chicken with White Beans Copyright © 2021 Whole Lotta Yum on the Seasoned Pro Theme, Instant Pot Duo Evo Plus 9-in-1 Electric Pressure Cooker, Crock-Pot SCCPVL610-S-A 6-Quart Cook & Carry Programmable Slow Cooker with Digital Timer, Stainless Steel, How to Cook Bratwurst (+6 Bratwurst Recipes) ». Pork Tenderloin Hawaiian Sliders Ingredients: 2 teriyaki marinated pork tenderlooins salt 1 whole, fresh pineapple 1/2 lb creamy havarti cheese, sliced 1/2 lb crispy, maple bacon 20 sweet hawaiian buns. Hawaiian Havarti Pork Sliders, an easy family dinner idea that takes just 30 minutes. Layers of juicy pork and ham, melted cheese, tangy pickles, and a delicious Carolina sauce, baked until ooey-gooey and slightly crispy! Meat to help it stick knife and insert the garlic slices into the meat with a sharp knife insert. Reader link skillet Mexican Chicken with White beans Chicken Pastina Soup Hamburger and Macaroni Soup Lo Mein Noodles Chicken... 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